OSI Industries Global Expansion Was Built on Quality

Most individuals are unaware they have been enjoying OSI Industries products for decades. The company is based out of Illinois, but has a global reach providing jobs and food throughout the world. The focus of OSI Industries are protein items, often packaged and available across the globe. Some items are served at restaurants worldwide. The corporation is privately held under Sheldon Lavin the CEO and President David McDonald. The current reach of the company encompasses seventeen countries.

In 2016, OSI Industries acquired the controlling interest in a Dutch Company called Baho Food. The company provides food to eighteen European countries. The expansion through Europe continued with the purchase of Flagship Europe. This company produces condiments, pies and poultry. Further expansion was established in Germany and Spain. OSI has also expanded domestically. A Chicago Food plant originally operated by Tyson Foods in Chicago was purchased in 2016. OSI increased their production, saved 500 jobs and paid $7.4 million for the facility.

OSI Industries has remained on top through economic turmoil with a combination of precise marketing and careful product development. David McDonald believes engaging the local consumer base is the key. The tastes are dependent on the specific culture. This means the company must be responsive to these tastes to succeed. There are a lot of considerations for food production including the price and the way the ingredients are sourced. Some markets place a value on organic or natural foods, while others want the best possible price. OSI has achieved the right balance to provide the correct foods for each market.

OSI was able to succeed with their worldwide expansion because they have standardized their production. This ensures the food is high quality and safe. The newest technologies are used at the manufacturing facilities. X-ray equipment and metal detectors find and eliminate any foreign objects during the production process. This commitment is the reason the company has held their position internationally. Every manufacturing plant has conformed to specific regulations.

OSI Industries may be large, but they are far from impersonal. They have established community connections everywhere they operate. This includes important relationships with Ronald McDonald House and Feeding America. This establishes a beneficial relationship between OSI, their employees and their customers.

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A Quick Look at Sheldon Lavin’s Professional Profile

Sheldon Lavin is the CEO and Chairman of the ISO Group. He also serves as the President of OSI International Foods. Previously, Mr Lavin served as the Director of National Fish and Wildlife Foundation.

Based in the United States, ISO Group is one of the major food producers in the world. It was started in 1909 by Otto Kolschowsky. It trades in processed meat and runs more than sixty-five facilities in seventeen countries around the world. In 1970, Mr Lavin helped finance Otto & sons and steered its transformation and growth into OSI Industries, LLC. The global executive has amassed vast experience in the food industry over the years and has been a good example to young upcoming entrepreneurs.

Mr Sheldon’s successful career in the food industry started in 1970 when he joined the Otto and Sons Company as a financial consultant. During this time, Otto and Sons was a reputable local supplier of quality meat and one of its notable clients was the McDonald’s. the company, however, did not have sufficient financial means to sustain this position. Mr Sheldon stepped in as a financer and helper the company keep and strengthen its position as one of four main meat suppliers to the McDonald’s at the time. Mr Lavin continued in his role of financial consultant for the company. In 1975 he joined the ownership of the company and changed its name to the OSI Group.

With Sheldon Lavin at the helm, ISO went on to become a global leader in food processing. Currently, they are headquartered in Aurora, Illinois. Lavin’s leadership and vision have seen the company rapidly expand into the processing of fish, poultry and vegetable products. Under the management of Sheldon Lavin, the company has made significant efforts towards sustainability.

To hail the significant advances that he has made in the food industry, Sheldon Lavin was presented with a Global Visionary Award in 2016. Other notable accolades he has received include the California Green Business Award and the North American Meat Institute’s Environmental Award. Mr Sheldon Lavin is recognized for his philanthropic efforts. He frequently contributes funds to the Ronald McDonald House Charity- a foundation that provides housing shelters to families that are dealing with serious ailments.